All William Penn Inn-baked products are completely hand-made from the freshest, finest, all-natural ingredients and are readily available with only 48 hours notice.
Please call (215) 699-9272 to place your order from Tuesday Through Sunday 10am-6pm.
ALL ITEMS ARE FOR TAKEOUT ONLY.
THEY CANNOT BE USED IN OUR RESTAURANT.
Cookies
Festively packaged in our holiday tins
Each tin of cookies $20.00
RUSSIAN TEA COOKIES
Rich, buttery, round cookies with ground walnuts, pecans & confectioners’ sugar coating
CHOCOLATE CHERRY TOFFEE COOKIES
Deep, dark chocolate cookies studded with toffee pieces and Inn-dried cherries
CELEBRATION COOKIES
Buttery cookies filled with rainbow sprinkles & white chocolate, great for any celebration
CASHEW CHOCOLATE CHUNK COOKIES
Rich, buttery cookies loaded with toasted cashews and chunks of imported chocolate
GINGERSNAP COOKIES
Chewy cookies filled with warm spices & molasses
MIXED COOKIE TRAY
Large selection for holiday entertaining; with Russian tea, chocolate cherry toffee, celebration cookies and cashew chocolate chunk cookies
(4 lbs) $50.00
Cakes
Please refrigerate if not being enjoyed immediately..
STRAWBERRY SHORTCAKE
Layers of light vanilla sponge cake,
sweet whipped European cream and
fresh strawberries; finished with
white chocolate curls and fresh berries
(6-8 slices) $36.00
CHOCOLATE HEAVEN CAKE
A delicate chocolate sponge cake filled with
white chocolate mousse; iced with chocolate
whipped cream
(10-12 slices) $42.00
SNOWED INN CAKE
Soft white cake filled with vanilla bean mousse covered in our silky vanilla butter cream & white chocolate curls
(10-12 slices) $45.00
BUTTER CRUMB CAKE
Classic light vanilla breakfast cake topped with a rich, buttery cinnamon streusel
(8-10 slices) $22.00
CARROT CAKE
Hearty carrot cake full of walnuts, raisins, cheesecake mousse filling,
vanilla cream cheese icing
(6-8 slices) $36.00
Assorted Miniature Pastries
24 assorted pieces; chocolate-covered strawberries, tiramisu squares, raspberry tortes, mini New York cheesecakes, pecan squares and lemon blueberry tarts.
$46.00
Please refrigerate if not being enjoyed immediately..
Pies
Please refrigerate if not being enjoyed immediately.
BOURBON PECAN PIE
A Southern tradition; plump with pecans and a molasses & bourbon filling
(8-10 slices) $34.00
PUMPKIN PIE
Mrs. Penn’s own recipe! A flaky shell filled with a creamy cinnamon and ginger-spiced pumpkin custard; decorated with a golden pastry leaf
(8-10 slices) $32.00
PEANUT BUTTER PIE
A peanut butter lover’s must; luscious layers
of chocolate cream, Reese’s Cups and peanut
butter mousse; garnished with whipped
cream, peanut butter chips and chocolate
(8-10 slices) $32.00
KEY LIME PIE
Key lime custard baked in a traditional Graham
cracker crust; garnished with whipped cream
and a lime twist
(8-10 slices) $32.00
APPLE CRUMB PIE
A delicious combination of fresh apples with
a sour cream custard; topped with buttery
cinnamon, brown sugar and walnut crumbs
(8-10 slices) $32.00
Cheesecakes
PUMPKIN CHEESECAKE – (Sept – Jan)
Pumpkin Cheesecake, Ginger Snap Crust, Whipped Cream & Caramel Drizzle
(6-8 slices) $34.00
PEPPERMINT BARK CHEESECAKE (Nov – Feb)
Peppermint cheesecake, oreo crust, white chocolate ganache,
chocolate chips, peppermint pieces
(6-8 slices) $34.00
NEW YORK STYLE CHEESECAKE
For cheesecake lovers – rich and creamy;
topped with sour cream and a festive
raspberry swirl
(6-8 slices) $30.00
LIMONCELLO CHEESECAKE
Creamy lemon cheesecake on a buttery Graham
cracker crust, topped with a decadent white
chocolate Limoncello glaze, blueberries
(6-8 slices) $34.00
Zucchini Bread
ZUCCHINI BREAD
A William Penn Inn tradition; an individual loaf of our signature Zucchini Bread presented in a festive gift box
$16.00








































