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Mrs. Penn's Bakery

All William Penn Inn-baked products are completely hand-made from the freshest, finest, all-natural ingredients and are readily available with only 48 hours notice.

Please call (215) 699-9272 to place your order from Tuesday Through Sunday 10am-6pm.

Order Online

ALL ITEMS ARE FOR TAKEOUT ONLY.

THEY CANNOT BE USED IN OUR RESTAURANT.

Cookies

Festively packaged in our holiday tins
Each tin of cookies $24.00

RUSSIAN TEA COOKIES
Rich, buttery, round cookies with ground walnuts, pecans & confectioners’ sugar coating

CHOCOLATE CHERRY TOFFEE COOKIES
Deep, dark chocolate cookies studded with toffee pieces and Inn-dried cherries

CELEBRATION COOKIES
Buttery cookies filled with rainbow sprinkles & white chocolate, great for any celebration

CASHEW CHOCOLATE CHUNK COOKIES
Rich, buttery cookies loaded with toasted cashews and chunks of imported chocolate

GINGERSNAP COOKIES
Chewy cookies filled with warm spices & molasses

MIXED COOKIE TRAY
Large selection for holiday entertaining; with Russian tea, chocolate cherry toffee, celebration cookies and cashew chocolate chunk cookies
(4 lbs) $75.00

Cakes

Please refrigerate if not being enjoyed immediately..

STRAWBERRY SHORTCAKE
Layers of light vanilla sponge cake,
sweet whipped European cream and
fresh strawberries; finished with
white chocolate curls and fresh berries
6″ (6-8 slices) $40.00

CHOCOLATE HEAVEN CAKE
A delicate chocolate sponge cake filled with
white chocolate mousse; iced with chocolate
whipped cream
8″ (10-12 slices) $50.00

SNOWED INN CAKE
Soft white cake filled with vanilla bean mousse covered in our silky vanilla butter cream & white chocolate curls
8″ (10-12 slices) $50.00

BUTTER CRUMB CAKE
Classic light vanilla breakfast cake topped with a rich, buttery cinnamon streusel
(8-10 slices) $24.00

CARROT CAKE
Hearty carrot cake full of walnuts, raisins, cheesecake mousse filling,
vanilla cream cheese icing
6″ (6-8 slices) $40.00

 

Assorted Miniature Pastries

24 assorted pieces; chocolate-covered strawberries, tiramisu squares, raspberry tortes, mini New York cheesecakes, pecan squares and lemon blueberry tarts.
$50.00

Please refrigerate if not being enjoyed immediately.

 

Pies

Please refrigerate if not being enjoyed immediately.

BOURBON PECAN PIE
A Southern tradition; plump with pecans and a molasses & bourbon filling
10″ (8-10 slices) $38.00

PUMPKIN PIE
Mrs. Penn’s own recipe! A flaky shell filled with a creamy cinnamon and ginger-spiced pumpkin custard; decorated with a golden pastry leaf
10″ (8-10 slices) $36.00

PEANUT BUTTER PIE
A peanut butter lover’s must; luscious layers
of chocolate cream, Reese’s Cups and peanut
butter mousse; garnished with whipped
cream, peanut butter chips and chocolate
9″ (8-10 slices) $36.00

KEY LIME PIE
Key lime custard baked in a traditional Graham
cracker crust; garnished with whipped cream
and a lime twist
9″ (8-10 slices) $36.00

APPLE CRUMB PIE
A delicious combination of fresh apples with
a sour cream custard; topped with buttery
cinnamon, brown sugar and walnut crumbs
10″ (8-10 slices) $36.00

Cheesecakes

PUMPKIN CHEESECAKE – (Sept – Jan)
Pumpkin Cheesecake, Ginger Snap Crust, Whipped Cream & Caramel Drizzle
7″ (6-8 slices) $38.00

PEPPERMINT BARK CHEESECAKE (Nov – Feb)
Peppermint cheesecake, oreo crust, white chocolate ganache,
chocolate chips, peppermint pieces
7″ (6-8 slices) $38.00

NEW YORK STYLE CHEESECAKE
For cheesecake lovers – rich and creamy;
topped with sour cream and a festive
raspberry swirl
7″ (6-8 slices) $35.00

LIMONCELLO CHEESECAKE
Creamy lemon cheesecake on a buttery Graham
cracker crust, topped with a decadent white
chocolate Limoncello glaze, blueberries
7″ (6-8 slices) $38.00

Zucchini Bread

ZUCCHINI BREAD
A William Penn Inn tradition; an individual loaf of our signature Zucchini Bread presented in a festive gift box
$16.00