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Mrs. Penn's Bakery

All William Penn Inn-baked products are completely hand-made from the freshest, finest, all-natural ingredients and are readily available with only 24 hours notice. Please call (215) 699-9272 to place your order from Tuesday Through Sunday 10am-6pm.

All pricing listed is for take-out only

Cakes

STRAWBERRY SHORTCAKE
Layers of light vanilla sponge cake,
sweet whipped European cream and
fresh strawberries; finished with
white chocolate curls and fresh berries
(6-8 slices) $32.00

CHOCOLATE HEAVEN CAKE
A delicate chocolate sponge cake filled with
white chocolate mousse; iced with chocolate
whipped cream
(10-12 slices) $40.00

BUTTER CRUMB CAKE
Classic light vanilla breakfast cake topped with
a rich, buttery cinnamon streusel; festively
packaged in a holiday tin
(8-10 slices) $22.00

Miniature Pastries

24 assorted pieces; chocolate-covered strawberries, tiramisu squares, raspberry tortes mini New York cheesecakes, pecan squares and lemon blueberry tarts.
(24 hours notice required) $37.00

Cookies

HOLIDAY COOKIES
Festively packaged in the Inn’s Holiday Tins
$20 per tin

RUSSIAN TEA COOKIES
Rich, buttery, round cookies with ground walnuts, pecans & confectioners’ sugar coating

CHOCOLATE CHERRY TOFFEE COOKIES
Deep, dark chocolate cookies studded with toffee pieces and Inn-dried cherries

ORANGE CREAMSICLE COOKIES
Decadent, white chocolate cookies infused with the citrus goodness of orange zest

CASHEW CHOCOLATE CHUNK COOKIES
Rich, buttery cookies loaded with toasted cashews and chunks of imported chocolate

Pies

BOURBON PECAN PIE
A Southern tradition; plump with pecans
and a molasses & bourbon filling
(8-10 slices) $30.00

PUMPKIN PIE
Mrs. Penn’s own recipe! A flaky shell filled with
a creamy cinnamon and ginger-spiced pumpkin
custard; decorated with a golden pastry leaf
(8-10 slices) $25.00

PEANUT BUTTER PIE
A peanut butter lover’s must; luscious layers
of chocolate cream, Reese’s Cups and peanut
butter mousse; garnished with whipped
cream, peanut butter chips and chocolate
(8-10 slices) $29.00

KEY LIME PIE
Key lime custard baked in a traditional Graham
cracker crust; garnished with whipped cream
and a lime twist
(8-10 slices) $26.00

APPLE CRUMB PIE
A delicious combination of fresh apples with
a sour cream custard; topped with buttery
cinnamon, brown sugar and walnut crumbs
(8-10 slices) $30.00

Cheesecakes

NEW YORK STYLE CHEESECAKE
For cheesecake lovers – rich and creamy;
topped with sour cream and a festive
raspberry swirl
(6-8 slices) $25.00

LIMONCELLO CHEESECAKE
Creamy lemon cheesecake on a buttery Graham
cracker crust; topped with a decadent white
chocolate Limoncello glaze and garnished
with candied lemon zest and blueberries
Small only
(6-8 slices) $29.00

ZUCCHINI BREAD
A William Penn Inn tradition; an individual loaf of our signature Zucchini Bread presented in a festive gift box
$15.00